6.317 hl
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Méntrida DO
Méntrida, an old but little known winemaking area, lies in the northwest of the province of Toledo. Nowadays, it is beginning to show its potential.
Local producers have acquired stainless steel equipment to complement the grapes, soil and climate, and produce good modern wines.
In consequence, after a significant drop in sales during the 1980s, Méntrida DO is enjoying a renaissance similar to those occurring in Madrid and La Mancha DOs - although it has come more slowly here, due to less easily available capital for investment.
Regulatory Council
Consejo Regulador DO Méntrida
Avda Cristo del Amparo, 16, 1º 1-2
455510 Fuensalida
Toledo
Tel.: +34-925-785-185
administracion@domentrida.es; domentrida@hotmail.com
www.domentrida.es
Sources
- Spanish Ministry of Agriculture
- Regulatory Council, Méntrida PDO
The majority of the DO production is in red wines, as 80% of the vineyard surface area is planted with the Garnacha red-wine grape.
5,645 ha.
200 - 500 m.
Sandy clay with some limestone.
Albillo, Macabeo, Sauvignon, Chardonnay and Verdejo.
Garnacha, Tempranillo, Cabernet Sauvignon, Merlot and Syrah.
13,000 kg/ha white; 12,000 kg/ha red
74 %
15,572 hl
17.630 hl